Biscoff—a.k.a. the Dutch cookie brand known as speculoos—is loved for its distinctive and wonderful spiced flavor. We've seen it turned into cookie butter, chewy cookies, and ice cream, but we recently spotted yet another Biscoff dessert that's worth adding to your must-try list: Cebu-based purveyor The Dessertspoon makes Biscoff Cheesecake that totally gets us swooning!
The Biscoff Cheesecake highlights its namesake cookie with its layers of a crushed Biscoff cookie crust, Biscoff-flavored cheesecake with dulce de leche, and melted Biscoff spread and whipped-cream topping. That's speculoos goodness in every layer! One eight-inch cheesecake goes for P1000.
The Dessertspoon's got other baked goods under their sleeves, too. The Oatmeal Fudge Bars (P240/eight bars) is a chewy and fudgy way to get your chocolate fix, while the Chocolate Chip Walnut Cookies (P210/tub of six) is a no-fail crowdpleaser. For a more garlicky treat, you can alternatively go for the Korean Cream Cheese Garlic Bread (P180/two buns).
For more information, check out The Dessertspoon's Facebook page.
*This story originally appeared on Spot.ph. Minor edits have been made by the Preview.ph editors.
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