Tag: Food

Any ube-obsessed person should know about Bellefleur by Beatrix, a dessert shop based in San Juan that offers several ube desserts. It all started with the Frozen Ube Brazo (a best seller!), then it was followed by other ube desserts like the

Tres leches, cheesecake, cookies—they're all great but today's the day I tell you to stop sleeping on pies. Pies a.k.a. slices of heaven need to be a part of your dessert rotation because even the simplest ones can be sensational. Below are

Now that the holiday season is over, we can’t help but reminisce on the loads of food we inhaled over the long break.  But after all that, we won't be surprised if you have already rolled out your yoga mat, and tried

They say if it ain't broke, don't fix it—but that hasn't stopped Oreos from coming up with all sorts of wild and wacky flavors. Just some of the notable ones they make or have made available globally are the Candy Corn, Kettle

In today’s daily dose of Pinoy pride, we’re introducing Kora, a Filipino-owned bakery in the U.S. known for incorporating beloved local flavors to their donuts! Now, this small business honestly needs no introduction if you’re from New York City, but if you

When the going gets tough, the tough get going—or, if you're like us, you cope by going ham on chocolate confections like Twix and Maltesers. The former are caramel-chocolate shortbread bars that go beautifully with coffee; the latter are chocolate-covered malted-milk balls

If the new year encourages you to try new things, and supporting local brands is a part of your resolutions list, then you’re in luck because Solenn Heussaff has made it easy to do both! Though the pandemic has halted the possibility

Celebrities often become celebrities for their many talents such as acting and/or singing, but what you probably don’t know is that some of them are actually great home cooks, too! Take supermodels Gigi Hadid and Chrissy Teigen for example. Did you know that

Soju is an alcoholic beverage from Korea that became popular because of the Hallyu wave. This green-tinted bottle is always offered in Korean barbecue restaurants and you can see this drink in most Korean dramas, too. Because of its popularity and versatility, it's

New Year's Eve is just a couple of days away, and—aside from all the sumptuous dishes prepped—that means it's time to treat yourself to some delicious desserts. After all, there's no better way to cap the holidays off with a combo of

Wouldn’t you agree that the best part of any movie are most often the food scenes? They leave you salivating, scavenging for food, or impulsively ordering take out. There's also the growing curiosity of what it would taste like if it magically

Already got a cake ready for Noche Buena or Media Noche? Here are gorgeous options you NEED to consider: Eric Kayser released three new cakes for the holidays! Say hello to their Strawberry Dream Cake, Opera, and Crousty cakes.TOP STORY: Meet Rabiya Mateo’s Go-To Ilonggo

Sweet, gooey, and full of cinnamon-y, spiced flavor, cinnamon rolls are always a treat. They're the kind of bread you can sink your teeth into for breakfast, or even as a dessert! But they also take well to other flavors, and we

Here in the Philippines, Christmas isn't complete without you having your fair share of puto bumbong and bibingka. We'll always love their signature nutty and salty-sweet flavors, respectively—but if you're open-minded, or are just looking for a new way to enjoy the

If you love pancakes and ube, you need to try Gram Cafe & Pancakes' different take on ube pancakes. Meet the Ube Cool Premium Sandwich.TOP STORY: We Found the Exact Beach Outfits Erich Gonzales Wore in AmanpuloThis new dessert is simply an ube-fied version of their

Eating ramen in Japan feels like an otherworldly experience. As does eating sushi. And tempura. But today, we're focusing on ramen because Tabelog, a Japanese restaurant review platform, has just released its annual ranking of the most famous ramen shops in Japan.TOP

Biscoff—a.k.a. the Dutch cookie brand known as speculoos—is loved for its distinctive and wonderful spiced flavor. We've seen it turned into cookie butter, chewy cookies, and ice cream, but we recently spotted yet another Biscoff dessert that's worth adding to your must-try

Say it with us: no celebration is complete without dessert, and this is especially true in the case of Noche Buena (and all your Christmas parties). It’s the time of the year to celebrate all things merry and jolly, after all—what better

Chef Sau del Rosario is known to advocate for Kapampangan food—and he reimagines the cuisine in a modern light at Pampanga's Café Fleur. The restaurant is a must-visit whenever you're in Angeles, but if you're itching to try their food and are

If you're still working on your gift list, don't stress out. Food is one of the easiest presents to give; it's great for sharing, too. From afternoon snacks to happy hour treats, we won't be surprised if you want to gift any