The Yakult craze is on! People have been creating special concoctions using the yogurt drink as a base, like Soju-Yakult (a classic combo) and Yakult shake. These experiments could be one of the reasons this yogurt drink is almost always sold out in the groceries, LOL! Anyway, the next iteration I'm about to introduce will get you even more excited: Homemade Yakult ice cream!
YouTubers Karla Niña Mallanao and Ian Corpuz, a.k.a. The Hungry Traveler PH, shared the super simple recipe on their channel. We were pleasantly surprised that it only calls for two ingredients so it's budget-friendly! Read on learn how easy it is to make.
Yakult Ice Cream
Ingredients
- - 3 bottles of Yakult
- - 1 can chilled Kremdensada
Instructions
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Put the chilled Kremdensada in a bowl and whip it with a hand mixer until it doubles its yield.
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Then, slowly add the Yakult.
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Mix everything well until smooth.
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Pour the concoction in a container and freeze for a few hours or overnight.
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Serve and enjoy!
YouTube/The Hungry Traveler PH
Watch the video below for the full demo:
*This story originally appeared on Cosmo.ph. Minor edits have been made by the Preview.ph editors.
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