Tag: Desserts

Greet the new month with the new items on the Starbucks menu, starting June 8. You have two new drinks, three new cakes, three new pastries, and a vegan-friendly pasta dish to look forward to!The two new drinks are the Chocolate Choux Cream

Does it get any creamier and dreamier than good ol' tiramisu? Nope, we didn't think so—its layers of mascarpone cream and coffee or kahlua-soaked ladyfingers make for a truly decadent bite, each and every time. It's great as it is, but try

Coffee-flavored desserts usually bring together coffee's bitter and robust profile alongside ingredients like cream and chocolate. We recently spotted a dessert that combines them all into one heck of a treat: Check out Cebu-based online store Délice Homemade Goodies' own Cappuccino Pavlova!Pavlova

Valentine’s Day is fast-approaching, and you know what that means? May it be because of the butterflies in your stomach or for healing a broken heart, it's time to treat yourself, or your significant other, to some scrumptious desserts! After all, there's

Now that the holiday season is over, we can’t help but reminisce on the loads of food we inhaled over the long break.  But after all that, we won't be surprised if you have already rolled out your yoga mat, and tried

New Year's Eve is just a couple of days away, and—aside from all the sumptuous dishes prepped—that means it's time to treat yourself to some delicious desserts. After all, there's no better way to cap the holidays off with a combo of

Sweet, gooey, and full of cinnamon-y, spiced flavor, cinnamon rolls are always a treat. They're the kind of bread you can sink your teeth into for breakfast, or even as a dessert! But they also take well to other flavors, and we

Biscoff—a.k.a. the Dutch cookie brand known as speculoos—is loved for its distinctive and wonderful spiced flavor. We've seen it turned into cookie butter, chewy cookies, and ice cream, but we recently spotted yet another Biscoff dessert that's worth adding to your must-try

Say it with us: no celebration is complete without dessert, and this is especially true in the case of Noche Buena (and all your Christmas parties). It’s the time of the year to celebrate all things merry and jolly, after all—what better

There are two kinds of dessert lovers: those that prefer ice cream, and those that prefer cake. The people-pleasing solution? Ice cream cake! This special dessert brings you the best of both worlds with its layers of cake and ice cream, and

There's chocolate, and then there's tablea—its more rustic cousin that's loved for its decidedly less-refined, more pure-cacao flavor. Filipinos use it to make tsokolate and champorado, but it's also worth exploring how it can be employed to make desserts. We spotted a

M Bakery, a popular bakeshop from New York City, just brought some of its beloved holiday-themed desserts to Manila.“Our best-selling banana pudding, cakes, cupcakes, and cookies create a perfect Christmas care package for special people in your life,” said Candy Lu, franchise

The choco-butternut combination isn't just limited to doughnuts anymore. We've seen it on cakes and even ice cream. Now, you can get it in the form of fudgy brownies: we recently spotted these Chocobutternut Brownies by Cebu-based online seller Broune, and we

We love a decadent dessert, whether it's an oozing molten chocolate cake or a sugar-rolled doughnut filled with lush salted caramel. But after eating one too many rich treats, we find ourselves looking for something on the lighter side—and if you're just

They say if it isn't broken, then don't fix it. Well, leche flan is perfect as is, but that doesn't mean you can't try new things with it! Case in point are these frozen flavored leche flans from What's Your Flan, a

You probably enjoy cereal with milk for breakfast, but what about cereal blended with milk into a thick and frothy beverage? Talk about ingenious: Iloilo coffee shop Greg's Coffee makes a mean milkshake that's perfect on a lazy afternoon or for dessert!TOP

Ah, doughnuts—we don't think we'll ever tire of them, most especially when they've got a lip-smacking filling. Bavarian cream or fruit jam-filled doughnuts tend to be the most common in these parts, but just imagine a soft and fluffy doughnut stuffed with

TOP STORY: Heart Evangelista Is a Real-Life Astrid Leong and Here's WhyEach Flandesal has a slightly crisp, sweet crust and a rich, custardy leche flan filling that gets meltingly creamy when heated. You won't be able to stop at one! A box of

If you're anything like us, you likely had travel plans for the year that had to be put on hold due to the pandemic. Perhaps you had dreamt of going to New York to visit the famous Milk Bar and indulging in

Have you seen the trendy minimalist cakes on your feed? As pretty and incredibly tempting as these cakes are, sometimes it's not the most practical decision to order a normal-sized minimalist cake, especially if there are only one or three people eating it