WATCH: Iza Calzado and Ian Veneracion Answer Adulting Questions from Netizens|Read more »
They come in a variety of cool flavors, too!
Who doesn’t love ice cream sandwiches? They’re compact, easy to consume, and are absolute treats for your sweet tooth. Take Louie-Luis’ scrumptious version, for example. But if you think this is just some ordinary ice cream smashed between two crispy chocolate wafer pieces,
Adding this to the list of things we didn't know we needed in our lives.
Unusual ice cream flavors are nothing new to us. Over the years, we've discovered soft-serve versions of Yakult, Indomie, Haw Haw, Chocnut, and even milk tea, but the latest one we spotted will blow your mind (and quite possibly your tastebuds). Introducing:
We've got fillings for you.
Tres leches, cheesecake, cookies—they're all great but today's the day I tell you to stop sleeping on pies. Pies a.k.a. slices of heaven need to be a part of your dessert rotation because even the simplest ones can be sensational. Below are
They had an 800-person waiting list just last year!
In today’s daily dose of Pinoy pride, we’re introducing Kora, a Filipino-owned bakery in the U.S. known for incorporating beloved local flavors to their donuts! Now, this small business honestly needs no introduction if you’re from New York City, but if you
Because desserts make (almost) everything better.
New Year's Eve is just a couple of days away, and—aside from all the sumptuous dishes prepped—that means it's time to treat yourself to some delicious desserts. After all, there's no better way to cap the holidays off with a combo of
They'd be perfect for your Christmas spread!
Already got a cake ready for Noche Buena or Media Noche? Here are gorgeous options you NEED to consider: Eric Kayser released three new cakes for the holidays! Say hello to their Strawberry Dream Cake, Opera, and Crousty cakes.TOP STORY: Meet Rabiya Mateo’s Go-To Ilonggo
Just when you thought regular cinnamon rolls were drool-worthy enough.
Sweet, gooey, and full of cinnamon-y, spiced flavor, cinnamon rolls are always a treat. They're the kind of bread you can sink your teeth into for breakfast, or even as a dessert! But they also take well to other flavors, and we
Love ube AND pancakes? This is a must-try!
If you love pancakes and ube, you need to try Gram Cafe & Pancakes' different take on ube pancakes. Meet the Ube Cool Premium Sandwich.TOP STORY: We Found the Exact Beach Outfits Erich Gonzales Wore in AmanpuloThis new dessert is simply an ube-fied version of their
Because any celebration calls for a good dessert!
Say it with us: no celebration is complete without dessert, and this is especially true in the case of Noche Buena (and all your Christmas parties). It’s the time of the year to celebrate all things merry and jolly, after all—what better
Sebastian's also has seasonal ice cream flavors.
There are two kinds of dessert lovers: those that prefer ice cream, and those that prefer cake. The people-pleasing solution? Ice cream cake! This special dessert brings you the best of both worlds with its layers of cake and ice cream, and
For those who like their chocolate on the robust-tasting side!
There's chocolate, and then there's tablea—its more rustic cousin that's loved for its decidedly less-refined, more pure-cacao flavor. Filipinos use it to make tsokolate and champorado, but it's also worth exploring how it can be employed to make desserts. We spotted a
Time to try "air baking"!
Air frying is now a thing. The air fryer is the kitchen appliance to have, and its fast and easy cooking abilities is what makes its owners want to cook more than just fry chicken nuggets in the basket.If you're wondering what
Think of the classic doughnuts, gone fudgy!
The choco-butternut combination isn't just limited to doughnuts anymore. We've seen it on cakes and even ice cream. Now, you can get it in the form of fudgy brownies: we recently spotted these Chocobutternut Brownies by Cebu-based online seller Broune, and we
Plus, your orders will help those affected by Typhoon Ulysses.
Typhoon Ulysses was no ordinary typhoon, triggering massive flooding in some areas and leaving many with destroyed homes (not to mention, taking a number of lives). Among the areas that especially took a hit is Cagayan Valley, and in honor of the
It seems to be the new dessert craze on Instagram!
Who doesn’t love a good donut? We’re all partial to our faves—choco butternut, classic glazed, vanilla-filled—but don’t decide just yet until you’ve tried sourdough donuts!TOP STORY: BJ Pascual Reveals the Inspiration Behind Nadine Lustre’s Jaw-Dropping Birthday PhotoshootSo what are sourdough donuts exactly? Unlike
It'll be your new favorite!
We love a decadent dessert, whether it's an oozing molten chocolate cake or a sugar-rolled doughnut filled with lush salted caramel. But after eating one too many rich treats, we find ourselves looking for something on the lighter side—and if you're just
Plus, you can get three tin cans for just P999!
They say if it isn't broken, then don't fix it. Well, leche flan is perfect as is, but that doesn't mean you can't try new things with it! Case in point are these frozen flavored leche flans from What's Your Flan, a
It's a breakfast-themed dessert you'll love.
You probably enjoy cereal with milk for breakfast, but what about cereal blended with milk into a thick and frothy beverage? Talk about ingenious: Iloilo coffee shop Greg's Coffee makes a mean milkshake that's perfect on a lazy afternoon or for dessert!TOP
This Instagrammable studio has everything you need for your next baking project!
Baking is one of the top quarantine trends that has been helping people cope with being stuck inside their homes since March. There’s just something therapeutic about it! That said, if you’re one of the many who already tried your hand at
Check out that oozing chocolate-hazelnut filling.
Ah, doughnuts—we don't think we'll ever tire of them, most especially when they've got a lip-smacking filling. Bavarian cream or fruit jam-filled doughnuts tend to be the most common in these parts, but just imagine a soft and fluffy doughnut stuffed with