So, what's on the menu for this year's holiday feast? While there are plenty of budget-friendly options, why not treat yourself and your family to a taste of the finer things in life? The holidays provide the perfect opportunity to indulge! If you're yearning for a lavish dining experience to fill you with gusto this festive season, NUSTAR Resort Cebu is where your culinary wishes come to life.
Here are the must-try restos to make your festive season deliciously unforgettable:
Mott 32
Dive into the heart of modern Chinese cuisine at Mott 32. Here, under the guidance of Michelin-starred Chef Lee Man Sing, you'll find yourself lost in Cantonese flavors with influences of Beijing and Szechuan palate. A sneak peek of this would be their best-selling barbecue pluma iberico pork, with its tantalizing marbling, or the apple wood roasted Peking duck, a dish that's been perfected over a meticulous 48-hour journey. Pair them with Mott 32's Asian-inspired cocktail offerings, and you're in for a treat!
Il Primo
Steak lovers, this one’s for you! Picture premium beefy steaks sizzling on a Josper grill, paired with authentic Italian appetizers and an extensive wine list—expect nothing less from Cebu’s first Italian steakhouse. If we’re talking dessert, Il Primo’s award-winning tiramisu is a sweet finale to a meal that transcends the ordinary, creating an Italian escape in the heart of Cebu.
Fina
Of course, what's a traditional Filipino Christmas gathering without the classic dishes? Fina delivers a comforting holiday menu featuring traditional flavors with a modern twist that brings you right back home. From bellychon to crispy dinuguan and palabok, you won't go wrong with these hearty dishes as part of this season's fare.
Fili Cafe
Fili Cafe turns dining into a celebration with its all-day buffet featuring a live lechon roasting station—a spectacle unique to Cebu. If you ask us, it's best to visit during their Sunday brunch, so you can get to try their one-time single-serve lobsters, a carving station with savory roast beef and lamb, a dessert trolley for the sweet tooth, and of course, a Lechon station with all kinds of Lechon iterations, among many others—which complements the holiday spirit.
Xin Tian Di
If you're in the mood for something more laid-back but still wanna keep your taste buds dancing, Xin Tian Di is the place to be. True to its name, which translates to "New Heaven and Earth" in Chinese, here's where Chinese and Southeast Asian specialties come together in classic and fusion preparations. The dim sum offerings are just the beginning. Once you get to their specialties like laksa, beef horfan, and char siu, it's a party for the tastebuds.
Fili Lobby Lounge
Oh, and remember to make space for dessert! An array of elevated favorite Filipino desserts awaits you at the Fili Lobby Lounge. Indulge in Malagos chocolate muffins, bukayo croissants, and lechon empanadas, all while sipping on Barako martinis and Sugbo mango frappes. The Filipino experience echoes through every creation, creating a sensory journey like no other.
Make this holiday season one to remember with gastronomic adventures to indulge, savor, and weave unforgettable memories with every delicious bite. NUSTAR Resort Cebu is calling your name. So, get ready to treat yourself and your loved ones to a feast that's sure to be the highlight of your celebrations.
Come and experience the epitome of exquisite dining—your table awaits! For inquiries and reservations, call NUSTAR Resort Cebu Restaurant Reservations at (032) 888 8282 or visit its website at https://www.nustar.ph/.
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